With sister restaurants in Abu Dhabi, Dubai and Sharjah, this stylish Porchester Place restaurant serves a mix of traditional Iraqi and Syrian-Lebenese food. Must try specialties include Okra Stew (Bamia) made with tomatoes, coriander, garlic and cardamon, or the Quozi, an entire lamb stuffed with roasted nuts, plump raisins, vegetables, and spices, served on a bed of rice. Serves halal food.
48a KendalĀ Street, W2 2BP
020 7262 1999
Opening Times:
MonĀ – Sun: 12.00 – 23.30